I grew up in New Jersey - Jersey City to be exact where on almost every other corner was a Vinnie’s Pizza, A Joey’s Pizza, Jule’s Pizza, - you name it and Jersey City had it - good old New York pizza. I have been eating pizza ‘Gumba Style’ at NYC Pizza in Tulsa since March of 2007 - and I am pleased to announce that they have added some great new items to their menu. You’ll still find the best in authentic New York pizza but now you can also order one of the best Meatball Parm (Parmesean) sandwiches this side of the Hudson River for $6.25. Kenny Jr. the owner and his dad and uncle have also added an Italian Combo sandwich chock full of ham, salami, pepperoni, lettuce, tomatoes, oil and vinegar - $5.95. Try their Sausage, Pepper and Onion Hero served on a large hero roll for $6.25.
New House Specialties include Manicotti, Spaghetti and Baked Ziti for under 7 bucks each. Pepperoni Twists and Garlic Knots still fly out the door as they always have and their Canollis are made fresh at the time of ordering and so worth the wait.
My fave is the thick crust Sicilian pizza offered at NYC Pizza… one slice will have you coming back for more. Remember friends that this is NOT conveyor belt pizza and there are no shortcuts to perfection. The pizza is all made to order as you order it. Their white pizza is a winner featuring a light tomato sauce, fresh garlic, whole milk ricotta (rih-goot as the east coasters say it.) fresh basil all on a thin, crisp crust.
Toppings available for all NYC Pizza’s are: pepperoni, Meatballs, Italian Sausage, Onions, Green Peppers, Canadian Bacon, Black Olives, Anchovies, Pineapple, Ricotta, Garlic, Tomato, Fresh Basil and Spinach.
Next time you are there, try eating your pizza Jersey / New York style - with your hands rather than with a knife and fork. Just fold that puppy in half and go to town letting some of the cheese ooze into your mouth. Delicious!
NYC Pizza
779-7760
4775 S. Harvard Ave Suite A
Tulsa
Mon - Sat 11-9
Sun 4:30 - 8
0 Responses to “NYC Pizza - REVISITED”